![01halloweenshortbreadcookies](https://farm6.staticflickr.com/5768/22545530431_42c396db83_o.jpg)
What you need: 1 stick unsalted butter, 1 cup flour, 1/3 cup sugar, 1/2 cup corn starch
Preheat oven to 325 degree. Soften/melt butter, thoroughly mix in the flour, sugar, and starch. Once the dough is ready, roll it out with a rolling pin to about half an inch thick. Use your favorite cookie cutters and cut out the pieces. Place on a baking sheet and bake for 20 minutes. Let cool and then decorate it however you'd like!
![02halloweenshortbreadcookies](https://farm6.staticflickr.com/5693/22347540759_1ed0242f1e_o.jpg)
![03halloweenshortbreadcookies](https://farm1.staticflickr.com/737/22545533261_7a08187f1b_o.jpg)
![04halloweenshortbreadcookies](https://farm1.staticflickr.com/695/22347543579_334cc1dd14_o.jpg)
![05halloweenshortbreadcookies](https://farm1.staticflickr.com/647/21911628334_7b180b4ebf_o.jpg)
![06halloweenshortbreadcookies](https://farm6.staticflickr.com/5792/21911629474_604301c9d3_o.jpg)
![07halloweenshortbreadcookies](https://farm6.staticflickr.com/5658/22347547429_71a8f5e80d_o.jpg)
![08halloweenshortbreadcookies](https://farm6.staticflickr.com/5779/21911632314_db633d68d4_o.jpg)
![09halloweenshortbreadcookies](https://farm1.staticflickr.com/693/22545541091_f50408e322_o.jpg)
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